Homemade Spaghetti in Red Sauce Recipe
Ingredients:
For the Red Sauce:
1 onion chopped finely
4-5 tomatoes chopped into four
1-2 tbsp olive oil or any other cooking oil
1-2 green / red chilies chopped finely
2 tsp chopped garlic
1 sachet ketchup or 1 tbsp ketchup
1 tsp oregano
1 tsp paprika
1 tsp chili flakes
salt as per taste
1 tsp pepper
For Spaghetti:
250 gms Spaghetti boiled
1 onion chopped into long
1/2 red, green, yellow peppers/capsicums cut into long
1 tsp oregano
1 tsp basil
1 tsp chili flakes
salt to taste
Method:
Boil the spaghetti by adding 1 tsp oil and salt .Drain and keep aside.
To prepare the red sauce, heat the olive oil in a pan sauté the garlic and onion for 1-2 minutes, then add all the above ingredients for the sauce and cook till the tomatoes are soft.
Once the red sauce is cooled take a grinder and grind into a fine paste .
Heat oil in a heavy based vessel saute the garlic then add the chopped onion and cook till soft. Add all the chopped capsicums , basil, oregano and chilli flakes and cook for 1-2 minutes. Then add the spaghetti, salt and mix well. Pour the red sauce over it and give it a good toss.
Remove in a serving bowl.
Enjoy this yummy Spaghetti with Garlic Bread.