Ingredients:

• 10-12 whole red chillies

• 1/2 cup grated fresh coconut

• 1/2 lemon juice

• 6 garlic pods

• 1 small piece ginger

• 1/2 tsp jeera (cumin) seeds

• salt as per taste

Method:

1. In a grinder add all the above ingredients.

2. Grind the ingredients into a fine paste by adding a little water.

3. Remove in a bowl.

4. Spicy Red Chilli Coconut chutney is ready.

   Serve it with Idli, Dosa or Medu Vadas