Course : Appetizer

Cuisine: Indian

Servings: 3-4 persons

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Ingredients:

• 4 nos drumsticks

• 1/4 cup moong dal ( yellow dal)

• 1/4 tsp turmeric powder

• 1 tsp roasted jeera ( cumin) powder

• 1 tsp pepper powder

• 1/2 lemon juice

• salt as per taste

Method:

1. Peel wash and cut the drumsticks into 1 -2 inches pieces.

2. Clean, wash and soak the dal in 2 cups water for 10 minutes.

3. in a pressure cooker add the chopped drumsticks, soaked dal with water, turmeric powder and salt.

4. Cook the drumstick and dal on low flame for 4 whistles.

5. Once the pressure is released open the cooker. Mash the mixture with the back of the spoon till it forms a paste.

6. Sieve the mixture . Add hot water if required to get a soup consistency.

7. Season with roasted jeera and pepper.

8. Serve this healthy soup hot.

Enjoy !!!